"My partner and I tried this restaurant for the first time, and we were initially excited but ultimately very disappointed. I ordered the Langosta a la mantequilla with sweet plantains and yellow rice. Unfortunately, the rice was bland, and the lobster tail was completely burnt and dry— all I could taste was char. The butter underneath the lobster was essentially just oil. The plantains and salad were good, though. My partner had the steak and shrimp with plain mofongo, but his steak was overcooked and tough, and the mofongo lacked flavor and was quite dry. His yellow rice was also bland. The shrimp was decent, but overall, our experience was quite disappointing."
