"Very disappointed. The plantain was overcooked, dry, and lacked sweetness. The mac and cheese was overly salty, and I couldn’t finish it. The oxtail didn’t seem well-seasoned, which was surprising since it's my favorite dish. I also tried my boyfriend’s brown stew chicken, but it tasted off. Having grown up eating these dishes, I couldn’t identify the seasoning—they seemed unusual, and not in a good way. The chicken looked like a failed attempt at curry chicken. If you’re looking for authentic flavors, this isn’t the place. I should have just made the meal myself."