"Everything was incredibly flavorful, and the portion sizes of the African dishes were excellent—enough for about three small meals. The chicken foot was fantastic. I anticipated that the fufu would have a different texture; it turned out to be more like a potato-maize mix. The beef fufu was good, with just a touch of spice—not overwhelming—and a bit fatty. The chicken was amazing, served with a generous amount of rice that was spicy and full of flavor. The beef shawarma was outstanding; the beef was cooked to perfection, and the pita bread was nice and soft. The fried dishes were spectacular, and the bread was delightful! The catfish was quite large, and the chicken wings were absolutely delicious. You definitely need to try this place!"