Spanish • Colombian • Salvadoran • International
"Be careful dining in If you don't have a lot of time. Bring cash so you can just leave money on the table and go. My friend and I had been done with our meal for almost 30 minutes and couldn't get a to-go box or a check. We almost dined and dash because the waitress never came back.My favorite little local owned Hispanic dive restaurant and I say dive in a very complimentative way. I have taken several friends to this restaurant after a friend took me here first. Word of mouth is usually the best advertisement and this place is definitely advertising by word of mouth. It is very authentic El Salvadorian food that is cooked with lots of love in a family kitchen by some very good people.The food is priced well below what is should be.For $10 I eat lunch and still have leftovers for the next 2 days. The chicken pupusas and chicken tacos are my favorite."
