"If you're passing through town, I would recommend avoiding this restaurant. The ground beef tasted old and undercooked, and the customer service was poor and racially insensitive. When we first arrived, our waiter struggled with communication, and the manager was quite confrontational when I expressed my intention not to pay for the meal. However, I did decide to leave a tip, despite being dissatisfied from the moment I entered the place. Though I usually support small businesses, this one left much to be desired. The exterior appears uninviting, and I suspect there may be several code violations, especially considering the damaged roof. The refried beans tasted like they came straight from a can, the rice seemed pre-cooked, and the ground beef resembled something you might find at Taco Bell—definitely not FDA-approved quality."
