"Honestly, the staff is very friendly and accommodating. Maybe too much so, but that's personal. I just don't like people constantly talking to me when I'm trying to read a menu.I've heard a lot about this place and have only ever tried one of the gluten free pastries from a friend. I thought I would try the coffee today.... I regret it. I regret it so much. I ordered an iced caramel macchiato with an extra shot of espresso. It was very watered down espresso, even with 3 shots I couldn't really taste it. Not to mention, the insane amount of sweetener that is put in the drink. It was reminiscent of drinking overly sweet milk with the ever most slightest hint of coffee flavor.I did go back in to ask if I could have a different one made with significantly less sweetener, and the second one that was made was still obnoxiously sweet and again the espresso was barely noticeable in the drink.If you're looking for unique pastries and ones that everyone can enjoy, highly recommend this place. However, I'd never recommend getting coffee here unless you're someone that doesn't like actual coffee, in which case, this place is perfect for you.Again, nice place, very nice people and service, decent pastries, but absolutely horrific coffee."
