"Absolutely fantastic! We stopped by for a late Sunday brunch and were quickly seated outside. We began with drinks; I tried the guava margarita, and it was delightful—just the right amount of sweetness and truly delicious. The Wild Son Sangrita was also very enjoyable. For my main dish, I ordered the chicken sandwich, and it was outstanding in every way. It was perfectly crispy yet juicy, and the arugula along with the herby aioli paired wonderfully with it. The sandwich came with potato chips, which were a bit lackluster (similar to Lay's), but the fries were simply perfect—crispy on the outside and served piping hot!"
