"I was pleasantly surprised by how friendly the staff was. They even accommodated us by serving breakfast after the 11:00 cutoff. The breakfast itself was great, and the cookie was absolutely delicious. We also had some cakes and a homemade Ding Dong dessert, both of which were good, although still a bit too cold since they were stored in the refrigerator. I'm definitely tempted to return just to try the cookie and the gravy! Maybe they could focus on a warmer presentation next time since it's all about the experience."
