"The teriyaki here has a fun twist, but the prices are a bit steep. I paid $5 for kimchi, which was a decent portion (around 8oz), and $14.59 for a combo of teriyaki chicken and four fried gyoza, which came with two cups of rice and some shredded cabbage. While the kimchi portion was substantial, I found the amount of duck a bit lacking for the price. I was really hungry when I ordered. The food was good overall, but I didn't expect to pay a premium for teriyaki, likely due to the restaurant's proximity to the airport. The staff was friendly, and there was a nice selection of beverages. The dining area is small but adequate. I would definitely consider coming back."
