"Love this spot, I’ve been here several times and keep coming back because it has great food, nice staff, and a pretty outdoor area. Get the phyllo rolls with feta cheese (comes with a jam that adds sweetness and enhances that sharp tang of feta), the dolmas are some of my favorite, and you can’t go wrong with the trio of dips (although I wish they served pita instead of bread for them). I’ve also never made a reservation, but have gotten lucky and have always gotten a table."
