"First, let me say that the scenery is beautiful, nice establishment and ambiance. That's the reason for the 2 stars. Now for the bad part, the food! Absolutely not worth $70! Our food was flavorless and charred to the point that it was barely edible. My salmon was overcooked, burnt on one side and no flavor at all! Brussels sprouts with bacon( that was non existent) and asparagus basically burnt. My husband had the fried walleye, brussels sprouts and asparagus. The batter on the walleye had NO FLAVOR and was so burnt on the outside as if the grease was entirely too hot. His vegetables were so charred that they were inedible. Crab cakes were cooked to perfection. The chef needs to be fired! He/She Definitely doesn't take pride in their work. We could have got better quality food at Red Lobster! Will not be returning to this establishment for food!"