"This restaurant is just one of the many “upscale burger” spots out there, featuring unique toppings, interesting combinations, and quirky burger names. As a BBQ enthusiast, I opted for the Western BBQ Bacon Burger. The onion rings added to the burger were wonderfully crispy and flavorful. I’ve often encountered soggy onion rings on burgers because they sit too long, but that was not the case here. The burgers were cooked perfectly to the temperature I requested. The staff was friendly and even recommended that I try the Tots instead of fries, which turned out to be a great choice! The restaurant is on the smaller side, but the food was delightful, and I would definitely come back."