"3 tacos, homemade crispy shells (a little over cooked) overstuffed with ground beef and some fixins, red and green hot sauce, very good. My advice to the owners, when a customer walks in and sits down, acknowledge them, don't just sit at the cash register expecting them to know you're not going to walk the 5 feet to their table. Also, when you serve, serv with silver or plastic ware. Just be conscious of your consumers."
