Soy Pork Bulgogi
Gogi Friends

Gogi Friends

6231 Little River Turnpike, Alexandria, United States Of America

Wine • Steak • Korean • Barbecue


"Thinking About KBBQ? Here’s What You Need to Know Before You Go! If all-you-can-eat Korean BBQ is your idea of a perfect meal, then this spot in Alexandria might be exactly what you're looking for. But before you grab your chopsticks and dive in, here’s what to expect so you get the best experience possible. What Makes It Special? AYCE at a Great Price – More affordable than some fan favorites, with tons of meat options. Extra Offerings – Fried chicken, unlimited steamed egg, and soups. Service That Cooks for You – No need to man the grill yourself. Less Smoky Than Most – No walking out smelling like a BBQ pit. Fun Soju Cocktails – Unique drinks to pair with your meal. What to Keep in Mind Reservations Are a Must – Expect a 20-30 min wait if you don’t book ahead. Gratuity Is Auto-Charged – Just a heads-up before checking out. Beef vs. Pork? – Their pork belly steals the show, while some say the beef could be better. Lunch Special Best Deal – $20 AYCE before 5 PM is hard to beat. Pro Tip: Love cheesy corn unlimited side dishes? You’ll be in heaven here. Pair Your KBBQ Feast with DC’s Best Bud! After a meat-filled night, why not unwind with some top-tier cannabis? Whether you need something to relax after a food coma or a strain to keep the night going, PullUpDC has premium, hassle-free delivery to make sure you’re smoking the best—without the mid-grade hassle. Because what's better than great food great bud? Answer: Nothing. ️"

Kkoki Korean Bbq

Kkoki Korean Bbq

3610 Center St NE, Salem I-97301-2903, United States

Bbq • Casual • Coffee • Healthy Options


"This is a fun and different place to go out for a meal. They bring you raw meat on a plate, and you grill it right there at your table. The server fires up your grill, and lowers a little chimney to take away fumes. It’s all you can eat, with a two hour time limit. You order based on selections of meat. For example, the standard (cheapest) package, gives you 11 choices of meat. This package runs about $30 per person. More choices cost more money. I stuck with standard. You can order three meats per serving. When you finish those meats, they bring you out another meat plate, with three more meats, whichever ones you like. My favorites were the Hawaiian beef and garlic chicken. The person I was with really enjoyed the pork bulgogi (too spicy for me). They will also bring you unlimited rice and veggies (like pickled radish, seaweed, kimchi, etc), along with a lump of lard to keep your grill greased. The grill can get a little blackened, so they change it between rounds. Maybe I’m easily amused, but I really enjoyed eating here. The friendly, down-to-earth waiter was very helpful with everything. If you like alcohol, they have plenty of that, with one side of their restaurant being 21 and over only. I’d recommend this place for special occasions, when you’re in the mood for something different, or when you get a tax refund, because $30 a person adds up quick, even when it’s worth it."

Iron Age Baltimore

Iron Age Baltimore

6506 Baltimore National Pike, 21228, Catonsville, US, United States

Bbq • Meat • Steak • Salad


"This place is dark and has a ton of rules. It is an all-you-can-eat place where meats, beef, chicken shrimp, and pork in a variety of flavors, and rice are included and you cook the meat yourself. Drinks and desserts are a la carte. Your entire party must be there before you can be seated. No one can join your table once you start cooking. Our server was not incredibly helpful. And when we asked questions he was perfectly happy with saying I don 't know instead of going to find out. For example, We asked what kind of dressing was on the salad. His reply was oh, I am not sure . And that was it. He asked if we wanted rice noodles and asked how many our table of 8 wanted. We said six. He then said. I can only bring one serving per grill at a time. So why ask how many? The food to be grilled was well seasoned but he provided no instructions on how to cook it despite the fact we said we had never been there before. Thankfully, I know how to grill but others had raw/partially cooked food on their plates. The drinks wete good. We had plum wine and peach and Mango soju. They changed the grills out during the meal and reached over our plates while doing so without saying excuse me. They only provided small amounts of sauce for each person so we had to keep asking for more. When we asked veggies to grill they brought ONE slice of green pepper, red pepper zucchini, and squash for a table of 8 people. And would not bring more until that was grilled. He asked about the check before asking if we wanted dessert. They added a 20% gratuity for subpar service. You are given 1.5 hours to grill and eat. It was not a horrible experience but not a place I would rush back to."