"Bliss is a great location for theater-goers, nearby hotel guests and locals going out on the town. So why was it so easy to get a reservation for Saturday evening when every other restaurant in town was booked between and pm? My guess is that prior diners had an ok experience as our party did. The host was friendly but seated us at a table that was not set completely for guests. He should be more attentive in seating guests... from taking bar orders, since he sat at the bar most of the night going through his cell phone, to making sure that the single candle on the table needed lighting. The waitress was young and uneducated about the menu. She needs more training. Confidence will follow. Cheese board was disappointing in presentation and freshness. Drinks were excellent. Entrees were superb. The chocolate torte, more like a brownie with ice cream, was surprisingly delicious... a taste of that was perfect for me. The creme brules were not the same. One was spot on. The other, eh. Kudos to the Chef and bartender. A more seasoned house staff should make for a more pleasant experience, customer loyalty and pumped up sales. I'll give Bliss another shot... perhaps sitting at the bar. The food is worth it."
