Spicy Sesame
Asian Noodle

Asian Noodle

Central Avenue Southwest, Albuquerque, 87102, United States Of America

Thai • Sushi • Japanese • Fast Food


"Tonight was our first and last time visiting Asian Noodle Bar.I ordered a miso soup and the Tom Ka Noodle. The entree was under the specials list instead of the soup section. I’m very familiar with tom ka (sometimes spelled tom kha gai), and it’s a standard at all Thai restaurants and listed under their soup sections on the menu. The description of the dish read “Vermicelli noodle, sliced mushrooms and onions in coconut broth, flavored with chili lemongrass, lime juice and cilantro.” I figured this was an interesting fusion dish using the flavors of tom kha gai (soup) in a noodle dish (like pad Thai). Instead the entree was simply the soup, which I didn’t understand because it wasn’t listed under the soup section and didn’t have soup in the description. The name, in my mind, made me think it was a noodle dish. When I pointed out my confusion, the server was brusque and chastised me for ostensibly not knowing what tom kha is, even though I do. The entree itself was lackluster and unimaginative; it was definitely not “special”. If there was fast food version of tom kha gai, this dish is what I imagine it would taste like.The miso came out at the same time as the entrees; I think the server forgot we had ordered it. It was very watery and had a cilantro taste; it was unlike any miso I’ve had before, and not in a good way. The service overall was very slow, which was odd since there was only one other patron dining there that wasn’t a family member who had camped out. The server clearly didn’t want to be there and never once cracked a smile or tried to be polite.Skip Asian Noodle Bar if you have other options. It’s not worth the time, money, or calories. We won’t go back."

The Crab Zone

The Crab Zone

3240 E Hammer Ln, 95212, Stockton, United States

Soup • Creole • Seafood • American


"The highlight of the meal was definitely the crawfish. Cooked to perfection, the juicy and flavorful crustaceans were simply bursting with taste. Each bite offered an amazing combination of spiciness and freshness that kept me wanting more. The Crab Zone has truly mastered the art of preparing crawfish, as evidenced by every mouthwatering piece. The garlic noodles were an incredible surprise. Cooked al dente and generously infused with garlic, they paired beautifully with the seafood. The flavors were well-balanced and the portion size was generous. Every forkful was a heavenly mix of garlic goodness that had my taste buds dancing with joy. The fried rice at The Crab Zone also stood out. Packed with wonderful flavors, fluffy rice, and a delightful mix of vegetables and proteins, it was both satisfying and filling. The rice was perfectly cooked, not overly greasy, and the blend of flavors was simply delightful. Whether enjoyed on its own or as a side dish, the fried rice was a true winner. To accompany my meal, I treated myself to their Signature Soju drink, Han Dragon. This refreshing concoction was a fantastic fusion of flavors that complemented the seafood beautifully. With its unique mix of fruity and tangy notes, it was the perfect pairing for the feast I enjoyed. Sipping on Han Dragon made the dining experience even more memorable. The service at The Crab Zone was excellent, with friendly and attentive staff who ensured all my needs were met. The atmosphere was cozy and inviting, providing the ideal backdrop for a lovely dining experience. In conclusion, The Crab Zone in Stockton, CA exceeded my expectations in every way. From the exceptional crawfish to the tantalizing garlic noodles and satisfying fried rice, each dish highlighted the restaurant's dedication to quality and flavor. The Signature Soju drink, Han Dragon, added an extra touch of indulgence to the overall experience. If you’re a seafood lover looking for an unforgettable culinary adventure, make sure to visit The Crab Zone. It is a seafood paradise that will leave you craving more!"