"We found the fried chicken a bit too greasy for our liking—not that we're concerned about it being unhealthy; it's just that there's really no such thing as healthy fried food. The breading was overly saturated, almost soggy, and it was dripping with oil, which was off-putting. Additionally, there was a subtle fishy taste to the bread, leading us to wonder if they use the same frying oil for both chicken and seafood.
On a positive note, the chicken itself was tender and appeared to be fresh and of high quality. The lemonade was a standout for me—refreshingly tangy and not overly sweet or syrupy like some sodas or artificial lemonades, making it my favorite part of the meal. Unfortunately, the sweet potato sides didn't meet expectations.
The atmosphere was clean and comfortable, and the service was attentive and curious."
