"We shared the fried shark and snapper, both served with chips. Both were excellent, but I highly recommend the shark—it was exceptionally tender and lighter than the snapper. The chips were perfectly cooked and well-seasoned without being overly salty.
Next, we had the grilled snapper with two sides. The fish was fresh and delicious. One side was pasta, which was good, but the standout was the other side—a green spinach soup or curry (I can’t quite remember the name). It was absolutely incredible!
Overall, it was a fantastic experience, made even better by the excellent service. The woman at the counter, who I believe is the owner, was attentive and warm, making us feel truly welcome. The service might be a bit slow, but that just shows how much care and pride they put into their food. So sit back, enjoy a beer, and appreciate the wait. I definitely recommend giving this place a try!"
