"I visited the restaurant on a Sunday and was surprised to find that they only offered dinner options, with no lunch menu available. This made our meal more expensive than we initially anticipated. I ordered the Happy Family dish, which was filled with plenty of broccoli, baby corn, and crab, along with some chicken and pork, but there were only a few pieces of beef and shrimp. Overall, it was quite good. My husband opted for the Moo Goo Gai Pan (I’m not sure about the spelling), and he mentioned that it was tasty, although it could have used more vegetables. I ended up sharing my broccoli and baby corn with him. The portion sizes were generous. However, the crab rangoon didn't look very appetizing—it was flat and plain—but the filling was quite delicious. I also found it disappointing that they only had bottled water on offer, which I thought was a bit overpriced."
