"I wish I could give them 10 stars. Like some sort of magic trick, they have managed to keep the spectacular pasta dishes exactly the same as when I first fell head-over-heels in love with the tequila lime chicken pasta in the mid 90s. Since then, I had moved to LA for 20 years or so, came back and assumed it would either be gone or different. Huzzah! The tequila lime chicken is precisely the same, which is to say, PERFECT. The gnocchi alla vodka is delicious, the spinach ravioli is amazing, and our new favourite, the shells with salmon, is SUBLIME. We order the largest portion and order extra sauce. It's THAT good. And in almost 30 years I haven't even tried the pizza, we can't imagine ordering here and not having the pasta. Anyone can make shells or angel hair, yes, but the SAUCES and flavors and salmon and mushrooms...I'm drooling just thinking about them. Hands down our favourite meal in town, not kidding."