"We had a mixed experience at O'Learys Seafood Restaurant. We tried a couple of appetizers, and while the Pupusas were a hit, the Crispy Buffalo Oysters missed the mark with the overwhelming Buffalo sauce. Additionally, one of us encountered a pearl hidden within an oyster, which could pose a risk to dental health if unexpected. Moving on to our entrees, the Wild Halibut was a standout dish, cooked to perfection and full of flavor. However, the King Salmon didn't quite meet our expectations in terms of flavor. The Ahi Tuna entree was a bit spicy but still enjoyable, while the Thai BBQ Mahi-Mahi was visually appealing but unfortunately lacked flavor. Our server, Johnny, was exceptional and provided attentive service throughout our meal. The restaurant had a charming ambiance, and Johnny's courteous, personable, and knowledgeable approach added to our experience. However, the culinary execution was inconsistent, and I advise exercising caution w hen ordering and relying on the server's recommendations."
