"Seriously the best rolls for their sandwiches ever. Really really good bread. A small is still a big sandwich.They have Italian pastries and standard pastries like pies, cookies, brownies and lemon squares. Multiple soups. Bakery pizza strips. Dough boys. Chips. Everything. The seats are cushioned here and they have outlets along the walls. Most of the tables are set up for two but a larger group came in and they pushed a few together to make a big table.Everything on my grinder was super fresh. Prosciutto was perfect, seemed to be just sliced; not slimy like some places.I had the Gio sandwich but there's a Vegetarian version called the Lorena as well. Definitely recommend just for the bread alone. Best bread I’ve had on a sandwich like ever"
