"Had the beet salad and the mac and cheese, a glass of house white. It was all good but the mac was under seasoned, the wine pour was small.. Was there during happy hour, but was rung up at regular prices, I pointed it out and she corrected only one of the two incorrect prices..even though I had pointed out both mistakes.. We were ready to leave so I didn't say anything else. My friends pork chop was a little undercooked in places and also under seasoned..strange for a “brined” pork chop. The chocolate pot au feu has salt in it, would be better without, the apple crisp was ok. I would try this restaurant again, ask for salt and pepper on the table and order a beer"
