"To keep it short, the manager/owner, not sure what she is, did the rudest and most unprofessional thing ever. When it was time for the bill, we ask for splits, so the waitress freaked out because it was a large party, And I guess went and told themanager. The manager then came out and started yelling at us for not telling them in advance we were splitting. Then proceededto lecture us about the 20% gratuity that comes with a large party. We were already planning to tip the waitress because sheactually did her job. The manager who didn?t even give us the chance to do that, jumped the gun and thought it was a really goodidea to come out of the woodwork and lecture us about tipping like we?re some freaking 10 yrs old. That was reallyunprofessional and embarrassing. Then got the nerves to ask us what company we work for, like what?! You cannot treat yourcustomers that way, I will definitely not be going back there. The quality of the food is not worth that level of disrespect.Definitely need to work on her people/communication skills. I only gave the 1 star because the waitress actually did her job.Otherwise it?s a big 0"
