"**First Visit**: We visited on a Sunday at 6 PM for dinner, and the restaurant wasn't crowded at all. The server was incredibly friendly and highly recommended their Chicken Alfredo. We ordered our usual diner favorites: a farm omelette and sunny-side-up eggs with wheat toast. The kids opted for Chicken Alfredo, French toast topped with strawberries and whipped cream, spaghetti with meatballs, and chicken tenders with fries. We also indulged in their chocolate cake and ice cream for dessert, which we absolutely loved! The cake was so soft, and the server even brought over a whole bottle of whipped cream so the kids could add extra sweetness to their treats. We will definitely be returning!"