"Was dreading working the weekend shift til i remembered that I'd be near this little restaurant for the lunch buffet. Clean location with a small buffet, which is packed with flavors that I rarely find in Indian buffets. The other customers were all loving the food, as I could hear most conversations in the small/medium dining room. The waiter didn't say any words at all, even when I paid the check and signed the receipt, but overall, I was just there to serve myself. First, didn't know they had free naan! Super fluffy and buttery, great for dipping and wiping. The vegetarian options were all great, from okra to peas to breaded veggie balls to a red chana that Id never seen. There were 3 types of orange sauce, and none of them tasted the same. The tikka was sweet and creamy, and the other two were super savory with less tomato in them. The goat curry was super impressive, with big pieces of meat and a sauce that was the spiciest thing on the buffet. The samosas are round, which is different, and the pakora is fried spinach and super crispy and flavorful. After two plates, I was full but there were still a few things to try, so don't let the size fool you! Overall, hope to be placed back in the area again to catch the daily lunch buffet. So worth it! Compared to Philly buffets, this one has a smaller, less involved atmosphere, but the food doesn't suffer and the flavors are much more apparent."
