Pizza • Salad • Cheese • Italian
"The best part of the pie I had was the sauce. I’m boring. Small thin half bacon and tomato. My first issue was the soggy crust. Perhaps how they make it but I’d expected “thin and crispy” not “soggy”. Toppings (bacon) was hardly visible while they choose to use whole sliced tomato. Cheese was fresh and good and as I started with the sauce was very good. Sweet with a touch of smokiness. I will repeat despite the dough and skimpy bacon toppings and continue down their menu. There has to be a reason this place has been around so long. I’ll find it."
