"part 1 I had a problem about a year ago with this restaurant. the problem was simple and wrong of their administration. I noticed that she doubled the amount of avocado in a roll and then a fiber band of fish. they refused to remake it or to remarke it, even though I was willing to bring it back. part2fast forward to today, I have placed an order with the same phone number. I picked up my $65 sushi order from this restaurant, and when I started to eat, I noticed tiny haare about my roll. in the pictures. I called and explained this, and the first words were to me: “You are the type with which we had a problem with earlier” at this moment, my kiefer fell, and it became obvious that this was done for purpose. I contested the transaction, and I participate to let the community know what this restaurant is in the position if the dings do not go as they want. avoid them at all costs. they prioritize to make their customers happy. $11,50 for a salmon avocado roll where 75% of the roll avocado is? brutto and minors who have no knowledge of a business where customers are"
