"I am a pretty complicated customer this is a great and very accommodating place. I have serious health issues and a severe sensitivity to gluten. I had a traditional burger, sweet potato fries and salad, and it was all great. Cooked well. Good flavor. I appreciate that they are organic, the beef is grass fed, etc and care about the quality and freshness of their ingredients and know about the various sensitivities/allergens many people have. It?s nice to come to a place andbe understood and not worry about feeling sick later! Only downside is the gluten free bun I keep hoping someone will have a tasty one. They are hard to find! Lettuce wrap might have been a better option. But, when I visit SLO, I willcome back (and this was my third visit)!"
