"As soon as we entered, we felt warmly welcomed. Our waitress, Judy, was attentive and full of energy. We kicked things off with the grilled octopus, which was bursting with flavor and wonderfully tender. For our main courses, we both enjoyed our selections. I chose the evening special — deep-fried snapper served with coconut rice, and it was cooked to perfection, not greasy at all. My husband opted for the diavolo with seafood in a rich red sauce, and I had a taste — it was definitely delicious. The restaurant offers a wide range of drinks and an extensive wine list. I highly recommend this place, and we will definitely be back!"