"Maybe it 's COVID, or maybe it 's the way it is, but the service was definitely sub-standard. Any questions regarding substitutions or special dietary needs we asked were greeted with a rather abrupt NO! as the response, including a complete lack of understanding or support for gluten-free diets. If you 're gluten-free, I would suggest avoiding Dophin. While the restaurant was sparsely attended, the service was slow and decidedly unhelpful. At the end of the meal, we were told to Get out as they needed to clean up so they could go home. Yikes. The food itself was OK , but priced well above the quality and presentation. Overall, a disappointing, expensive meal."
