Pub • Pizza • Steak • Pasta
"I have been coming to Reno’s for 15 years the owner Rubio sauce was best ever he shared his recipe one time and how many hours it took to make —I understand there is a new owner the sauce is terrible canned at bestI was so disappointed. The environment has changed not friendly at all the waitress made fun of me because of comment I made on sauce I paid 48 bucks for two salads and calzone which was super greasy which was never before. I am sorry my heart is broken but it was terrible."
