Port Washington Diner

Been there a few times on Sunday's morning, for breakfast. Busy spot with great coffee and food. Typical american menu; avocado omelet was delicious. Nice, friendly stuff.

Staff is very friendly. I used to like this place a lot better years ago when the menu was more varied. I used to like the different types of meat options for burgers like elk, bison, boar, etc. Now it's mainly beef. I can get beef anywhere.

Best Diner on Long Island! My family and I have been here for years. The staff is always friendly. The food always has a great presentation and above all tastes delicious and consistent! The diner is always kept clean and well maintained. It's a real jewel! Ver carta

That's one of the best diners I had. I don't know why more people don't come here. The staff is so friendly. The food is amazing. Great portions. Clean environment. Don't skip here. I and my father went out with full belly buttons, some food left only $32. That's a steal.

Food was fresh and delicious. Had a nice atmosphere. This place is a tad bit pricey but it's because you're paying for fresh organic food. The menu is definitely geared towards more healthier options then anything so if you're looking for a ton of greasy fatty options this is not the place but if you're looking for something that will satisfy like a normal Burger meal would but in a much healthier form than this is the place for you

We had a nice experience. Was it the best burger? No. Was it a good burger? Yes. The service was great and the food was tasty. They have a lot of options so there is something for meat eaters, vegetarians, and vegans. The shake at the end was very good. Creamy, smooth, huge, and topped with a toasted marshmallow. The restaurant itself is clean and maintained well. The also have a nice craft beer selection and happy hour with $5 beer. We will be back. Ver carta

I've been coming to this place for years, enjoying their burgers, salads, and chicken—all of which are fantastic. They offer everything from black bean patties to wild boar and the classic beef. Today, I tried the Impossible Burger, made from potatoes and plankton to mimic beef. I must say, it’s one of the closest things to actual beef I've ever tasted. I usually prefer my burgers rare, but this one smells and tastes like a well-done burger. It felt like I was eating meat, but it was fully cooked through. I had to keep reminding myself that it wasn’t a poorly cooked burger; it was the Impossible Burger! I would definitely order it again.

I would have taken pictures if I wasn't so eager to eat it. It's beautifully presented, the fries perfectly cooked, and everything about it 100% appetizing on an aesthetic level. I ordered pick up and was quite eager to see what they had in store for me. Entering the place, they greeted me and already had my food ready that I ordered in advance of their opening so I could have lunch. The atmosphere and cleanliness of it has me considering eating-in at some point. When it comes to food, I have a more sensitive stomach and I stay away from processed food as much as possible. My burger was cooked to perfection and I was not disappointed as it had great flavor and was so filling with such bare n...

Cool little rustic vibe to the place. We ordered the Paul Bunyan and the Flamin Bacon with a side the rings and fries. I was pleasantly surprised with the array of flavors on the Paul Bunyan. Typically Bison burgers taste gamey and usually people overcook it but mine came out juicy and tasted great. The Burban pear jam helped add a nice dynamic to the flavor along with the bacon. The flavors go well together on that bison burger. I really enjoyed the Paul Bunyan! The flamin bacon was good too. In my honest opinion it was tasty but wasn't something to rave about. It tasted like a typical cheeseburger with bacon and jalapenos on it. Nothing really stood out to me. if you are in the mood for a... Ver carta