99 Chinese Express - Menu

Pu Pa Platter

Shrimp Egg Roll

Shrimp Egg Roll: Crispy roll filled with seasoned shrimp and vegetables, served with a side of tangy dipping sauce.

Shrimp Toast (2)

Fried Wanton (10)

Teriyaki Beef (4)

Fantail Shrimp (1)

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Egg Drop Soup

A light and savory Chinese soup made with whisked eggs, chicken broth, and green onions.

Hot Sour Soup

A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.

Chicken Rice Soup

A comforting soup with tender chicken pieces, hearty rice, and aromatic herbs in a flavorful broth.

House Special Soup menu

A savory blend of fresh vegetables and tender meats in a rich broth for a hearty and satisfying taste adventure.

Beef Fried Rice

Savory beef mixed with fragrant stir-fried rice, vegetables, and a hint of soy sauce for a deliciously satisfying dish.

Plain Fried Rice

A simple yet delicious dish of steamed rice stir-fried for a light, savory taste. Perfect as a base or side for any meal.

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

Lobster Fried Rice

Wonton Soup

Savory broth with delicate wontons, filling and flavorful with a hint of ginger and green onions.

Chicken Chow Mein

Stir-fried chicken with crispy noodles, vibrant veggies, and savory soy sauce for a delicious, satisfying dish.

Beef Chow Mein

Stir-fried noodles with tender beef, crisp vegetables, and a savory soy-based sauce.

Shrimp Chow Mein

Shrimp Chow Mein: Sautéed shrimp with crisp vegetables and savory noodles, tossed in a delicious Asian-inspired sauce.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Beef W. Mushroom

Beef W. Snow Peas

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Crab Rangoon

Crab Rangoon: Crispy wontons filled with a creamy crab and cheese mixture, served with a sweet dipping sauce.

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Sweet Sour Pork

Sweet Sour Pork: Juicy pork pieces in a tangy sweet and sour sauce with colorful peppers and pineapple.

Shrimp Chop Suey

A savory blend of shrimp, vegetables, and soy sauce, stir-fried to perfection.

Sweet Sour Combo

Chicken W. Almond

Lobster Chop Suey

Sweet Sour Shrimp

Crispy shrimp coated in a tangy sweet and sour sauce, garnished with green onions and sesame seeds for a flavorful dish.

Chicken Chop Suey

Stir-fried chicken with bean sprouts, celery, and bok choy in a light savory sauce.

Shrimp W. Broccoli

Succulent shrimp stir-fried with fresh broccoli in a savory sauce.