"I'd recommend the view; however, we did not have a view. We were placed in the bar with no view at all. Most of the food was very good (the cheesesteak eggrolls, and the mushroom parmesean flatbread, as well as the shrimp; however, I was unimpressed with the filet. It was cooked medium rare correctly; it just tasted like venison for some reason. The service was good; however, our waitress was very anxious. She was very kind and she even apologized for her anxiety. We would definitely dine there again, but a better time would be in the summer when one could actually stand outside and see the view from the deck. Ambiance was fine -music wasn't too loud. Come to think of it, they even had a pianist playing after a bit and that was quite lovely."