C2 Steak and Seafood

14455 State Highway 16, Brooks I-95606-9707, United States

🛍 Cafés, Pizza, Seafood, Fast Food

4.3 💬 542 Reviews
C2 Steak and Seafood

Phone: +18887722243

Address: 14455 State Highway 16, Brooks I-95606-9707, United States

City: Brooks

Menu Dishes: 20

Reviews: 542

Website: https://www.cachecreek.com/dining

"The service here is second to none, and the food is absolutely amazing. It somehow came up that my partner and I were there for our Anniversary dinner. The chef sent us out an amuse-bouge, and it was to die for even though I (nor my partner are typically a fan of oysters. They have a wonderful selection of wine. I forget which one we chose but it was a Chardonnay with these wonderful citrus notes. The atmosphere was quiet. Although I think the fact that it was a Monday evening had something to do with it, I don’t see it getting much louder than a murmur even on a busy night. I ordered the shrimp and crab scampi and my partner ordered a filet mignon. The scampi was perfect and the filet mignon was one of the best I’ve ever tasted (it looked so good I couldn’t help but steal a bite ???? . After dinner, we declined dessert. We were going to check out the little coffee place just to get a cookie but they brought us out a dessert anyway that was so thoughtfully prepared and beautifully done I probably would have cried if I wasn’t in such utter amazement. To sum it up, I whole heartedly recommend this place, and am definitely looking forward to coming back here the next time there’s something to celebrate. They are my new all time favorite sit down restaurant."

Full menu - 20 options

All prices are estimates on menu.

Dessert

Seafood

Salads

Steaks

Rice

Appetizer

Vegetarian

Beef Dishes

Pasta

Soups

Main Courses And Sides

Fish & Bouillabaisse

Patrick Patrick

It was very wonderful and peaceful,DeliciousThanks.

Address

Show Map

Reviews

Teresa
Teresa

Great food and service but would not recommend seafood tower overpriced and lobster overcooked not sweet at all but overall happy seafood tower


joeardine
joeardine

Food was ok. I ordered a steak with seared scallops and the scallops came ten minutes after my steak. I was disappointed. Should of live up to the hype people say.


Bradley
Bradley

Amazing steak and seafood! The service was outstanding, and the layout and lighting of the restaurant were excellent. They offer private suites for larger groups, making it perfect for upscale events where you want to enjoy fantastic food. The desserts are fantastic too! Be sure to make a reservation! View menu


Victoria
Victoria

The food here is excellent! The service is outstanding, thanks to the amazing staff. The ambiance is lovely and cozy, making it a perfect spot to celebrate special occasions with family and friends. A special shoutout to Manny the Pogi—you are the best! We had a wonderful experience and will definitely be back.


Rachel
Rachel

Came here to celebrate our 28th Anniversary. Even put that on the reservation. Food was great, service great but disappointed that they didn't acknowledge our Anniversary at all like the other waitress did at another table. They brought them out a dessert that said Happy Anniversary. Unfortunately we did not get the same. A bit disappointing way to end the night.


William
William

The food was exceptional, and the service was attentive and great. Our server, Manny, was a wine expert—truly a top-notch sommelier. The dessert was fantastic, especially the amazing lemon drop martini. There are excellent options beyond just steak; I had the octopus appetizer, which was delicious. If you're at Cache Creek, this is a must-visit restaurant. It's on the pricier side, but the quality is worth it. Be sure to make a reservation! View menu


Rosalee
Rosalee

Sexy food here. Fresh oysters on the half shell were delicious. The warm and soft bread basket consisted of parmesan crisps, raisin bread, dinner rolls, and olive bread served with creamy butter topped with Hawaiian alaea salt. The smoked baby gem salad is a wonderful display served under a smoke infuser. The smokey taste of bacon, quality Rogue river blue cheese, a thinly sliced Fuji apple beneath a thinly sliced sour dough crouton, and tender baby gem lettuce were a delightful combination of flavors.. The surf N Turf is served with your choice of steak (we chose 8 Oz Filet Mignon) served with a silky burre blanc sauce. The rich taste of cold water lobster tail dipped in clarified butter an...


Krs
Krs

Unfortunately, I didn’t take any pictures of our dinner! The ribeye was cooked to perfection, just as we requested (medium rare), and it was seasoned beautifully and incredibly tender. All the sides were equally tasty and well-prepared. From the moment we arrived, we were warmly greeted and seated right away. Our server, Katrina, and the assistant server provided excellent service. The manager (sorry, I didn’t catch your name) also stopped by to check in on us and other tables. Overall, the hospitality and service here are exceptional, with genuine personalities that really enhance the dining experience. It was lovely to see how the staff interacted with everyone, which made for a pleasant...


Blake
Blake

The service here is second to none, and the food is absolutely amazing. It somehow came up that my partner and I were there for our Anniversary dinner. The chef sent us out an amuse-bouge, and it was to die for even though I (nor my partner are typically a fan of oysters. They have a wonderful selection of wine. I forget which one we chose but it was a Chardonnay with these wonderful citrus notes. The atmosphere was quiet. Although I think the fact that it was a Monday evening had something to do with it, I don’t see it getting much louder than a murmur even on a busy night. I ordered the shrimp and crab scampi and my partner ordered a filet mignon. The scampi was perfect and the filet migno... View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Reservations
  • Dessert Menu
  • menu
  • Bread Basket
  • menu
  • Private Suites

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"We got there and a guy (Hispanic) and girl (african american) were standing there. The guy looked at us and I said hello seating for 2 he looks at girl and walks away. Girl grabs 2 menus lead us to table and leaves no hi, how u doing? nothing. Next our waitress comes tall (latino) girl takes out order. No greeting like hello my name is so and so. Nothing. When I would say thank you no your welcome. Again nothing. There was a lady standing at back against the wall by entry to kitchen and I asked her for bbq sauce she proceeded to walk toward kitchen and tell I'm assuming our waitress loudly they want BBQ sauce and then walked back to the wall she was holding up doing nothing. One guy(white) did pass by and ask us how we were doing. The food is good especially their steak sandwich but the service sucks!. It's like they hate they job and act like your bothering them just being there. They are very rude and no personality. I'm not expecting a song and dance but some form of customer service is appreciated. I really felt like not tipping but still tipped 11 dollars on a 55 dollar bill. By the way it was not busy there was only one other couple eating in restaraunt and the only reason I'm indicating their ethnicity is because I've don't have their names and if management reads this maybe they will know who I'm taking about. This backend on Sunday around 4:15p.m."