Desert Inn Sports And Grill

Metolius, OR 97741, 385 Jefferson Ave, United States, Oregon

🛍 Bars, European, American Cuisine, Pan-asian Cuisine

4.6 💬 147 Reviews

Phone: +15415467937

Address: Metolius, OR 97741, 385 Jefferson Ave, United States, Oregon

City: Oregon

Menu Dishes: 35

Reviews: 147

Website: https://desertinnsportsbarandgrill.com/

"We LOOOVE this place. We have only been for breakfast but literally EVERYTHING IS DELICIOUS. Can't wait to try lunch. Servers are so friendly and welcoming. They are all incredibly accommodating to young children. It's definitely a dive and the prices are so reasonable you may be nervous but it's really a gem."

Full menu - 35 options

All prices are estimates on menu.

Entrées

Salads

Sandwiches

Side Dishes

Burger

Pasta

Starters

Main Courses

Ribs

Burger Specials

Fingerfood

Bread

Sandwiches: Gluten Free Available Upon Request On Select Items.

Side Orders

Chicken

Fish Dishes

Sides 'N Salads

Bits

Bill's Famous Burgers

Kids

Desserts Available

Sliders

Shaun Shaun

They had awesome selection of food and alcoholic drinks

Address

Show Map

Reviews

Patrick
Patrick

This place has come along ways since I work there 15yr ago.


Sarah
Sarah

Friday Night is the time to go! I’ll be back for more prime rib!


Shasta
Shasta

Everyone at the DI is spectacular. Service is wonderful and the food is amazing. View menu


Joe
Joe

This is the one and only staple in Metolius. Great staff, great people all around.


G
G

From the bartender to the waitresses there…they are wonderful! So curtious and good humored


Alwaysatwork247
Alwaysatwork247

Nice place and the owners were very friendly. We stopped for a couple of cold beers. Next time we'll eat and explore the menu View menu


Guadalupe
Guadalupe

Not much of healthy dishes, but good drinks, however, I go there mostly to play Texas holdem. I hope they have poker on Saturdays again, now only on Wednesdays.


Diane
Diane

Food was fantastic! Best Phillie Steak Sandwich around. My brother's Ruben was great too. Kudos to the Sunday afternoon cook and bartender Kendra for great service!


Mallory
Mallory

We LOOOVE this place. We have only been for breakfast but literally EVERYTHING IS DELICIOUS. Can't wait to try lunch. Servers are so friendly and welcoming. They are all incredibly accommodating to young children. It's definitely a dive and the prices are so reasonable you may be nervous but it's really a gem. View menu

Oregon

Oregon

Oregon, known for its lush forests and vibrant cities, offers culinary delights like fresh seafood, craft beer, and farm-to-table dishes, often featuring local ingredients like hazelnuts and berries.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • American Cuisine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.
  • Pan-asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Beer
  • Outdoor
  • menu
  • Live Music
  • menu

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"Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. : Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light . The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I 'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date Pecan bread. Mousseline served in a glass votive like ramekin (much like you 'd see foie , was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through , with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that 's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I 'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive main courses on their menu."