Diamante Poblano 1 Bar Restaurant

Address: 2431 Jerome Avenue, City Of New York, 10468, United States Of America, Broad Channel

City: Broad Channel

Menu Dishes: 35

Reviews: 178

Full menu - 35 options

All prices are estimates on menu.

Mexican Street Tacos

Shrimp

Succulent shrimp grilled to perfection, served with a zesty garlic lemon butter sauce.

Grilled Chicken

Juicy grilled chicken breast served with a side of fresh vegetables and a zesty lemon-herb sauce.

Tacos

Main Courses

Nachos

Crispy tortilla chips topped with melted cheese, jalapeños, and fresh salsa.

Breaded Shrimp

Crispy and golden breaded shrimp served with a tangy dipping sauce.

Entrées

Flautas

Crispy rolled tortillas filled with seasoned meat, served with salsa and sour cream.

Fish Dishes

Fried Mojarra

Crispy whole fried fish served with a side of rice, salad, and lime wedges.

Seafood

Deviled Shrimp

Spicy sautéed shrimp in a tangy, flavorful sauce with hints of garlic and chilies.

Shrimp Ceviche

Fresh shrimp marinated in citrus, mixed with tomatoes, onions, and cilantro, vibrant and refreshing dish.

Antojotos-Appetizers

Licuados-Fruit Shakes

Refrescos-Sodas

Spanish

Tamales

Traditional corn dough filled with savory or sweet ingredients, wrapped in corn husks, and steamed to perfection.

Flatbreads

Chalupas

Fried tortillas filled with meat, cheese, lettuce, salsa, and sour cream.

Arriba Mexico Specialties

Vinos-Wines

Aperitivos

Fried Potatoes

French Fries

Crispy golden potato sticks, perfectly seasoned and fried, serving as a delicious side or snack.

Dinners

Platos-Platters

Extras

Postres

Starters - Mexican Appetizers

Nachos With Meat

Crispy tortilla chips topped with seasoned meat, melted cheese, jalapeños, and sour cream.

Toast & Pastries

Sopas / Soups

Beef

Steaks

Address

Broad Channel

Broad Channel is a small island community in Queens, known for its seafood. Locals enjoy fresh clams and fish, often prepared in simple, home-style recipes typical of the area.

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"I've been visiting this place for my weekly lunch for the past year, but over the last two weeks, they've messed up my orders. In the first photo from August 2nd, they forgot to include my avocado, even though I pay extra for it, and my burrito was filled with more rice than usual. The second photo, which is from today, shows that they forgot the avocado again. I also requested extra salsa, but there was hardly any or none at all—just rice and beans. The light poblano, however, was good. They know me well since I always order the same vegetarian dish. I just wish they would take their time when preparing my order. I think the person making it may have changed. I did call to inform them about the issues, and they apologized, as they are nice people. I really hope they don't mess it up again."

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