Even Stevens - Menu

Francks Angel Cafe

➤ 2577 E Bengal Blvd, 84121, Salt Lake City, United States

Menu • Cafe • Persian • American • Middle Eastern

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"This might be the first time I’ve had Persian food! It’s similar to Mediterranean food, but has its own set of distinct qualities.We ordered the Chicken Kabob, the Beef/Chicken Kobideh, and finished with a serving of Saffron Ice Cream.I loved the flavor of the Chicken Kabob. My wife didn’t like it as much, but I thought it was great. She was a bigger fan of the Chicken Kobideh, which had more added flavors and seasoning. The Beef Kobideh was pretty good too!If you’ve never had Kobideh (like me), then I would describe it as an upscale Dyno Nugget. It’s chicken or beef that has been pulverized, then mixed together with seasoning and cooked. It’s not bad, really. Not my favorite, but I can see why people would like it.Our dessert, the Saffron Ice Cream, was something you had to get used to. During my first bite, I thought I was eating the smell of an old woman’s home, but in ice cream form. I don’t know how else to describe that taste. It got better the more I ate it, but I would probably never order it again. It’s an acquired taste for the American palette, and one that I obviously haven’t acquired yet.All in all, if you like trying new cuisines, you should definitely give this place a try. I’d come back for that chicken kabob, or to try something new on the menu when I’m feeling adventurous.Parking: The parking lot is very small and a bit oddly shaped, making it difficult to find an open stall even if the restaurant is only half-full."

Tsunami Restaurant

➤ 7628 South Union Park Midvale, UT 84047, 84047-2927, United States

Menu • Fish • Sushi • Seafood • Japanese

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"Have eaten here several times. Was surprised that with a reservation we were still sitting at a booth looking into the kitchen. We could have asked to be moved, but we didn't want to. The waiter was very enthusiastic, but failed to fill glasses of water without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crispy would have been nice. Not an à la carte fan, especially when it comes to the price of the main course alone. The room was very dark and a bit noisy. I would ask not to sit in this area another time."

Hoof Vine

➤ 7680 S Union Park AveUT 84047, Sandy, United States

Menu • Wine • Steak • American • Steakhouse

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"I personally feel that most people write reviews if they’re upset. However I’m the opposite. People or businesses need to be praised and reminded for their hard work and amazing service. Hoof and Vine was amazing. It was my first time and man did they make a great first impression. Our waitress, Sara was on top of it. The iced water was constantly refilled, the Old Fashion was solid, and the food was amazing! The crew assisting Sara was also amazing. Justin was a gentleman. Everyone was polite and professional. Amazing services. Thank you"

Carmine's

➤ 2477 Fort Union Blvd, Salt Lake City, UT 84121, United States, Sandy City

Menu • Steak • Italian • Chicken • Noodles

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"Four of us went out for dinner on Thursday night. I ordered the Chicken Parmigiana, but the first plate I received was burnt on both the top and bottom. The chef should never have allowed that to leave the kitchen, and the waiter shouldn’t have served it either. I called the manager over to return the dish. Unfortunately, the second serving seemed like it had just come out of the fridge with some cold sauce hastily thrown on top. By this point, the other three members of my party had already finished their meals. I asked for a to-go box and took my meal home, but ultimately ended up throwing it away. I certainly won't be coming back to this restaurant."

Itto Sushi

➤ 856 Fort Union Boulevard, Midvale, UT 84047, 84047-1793, United States

Menu • Sushi • Asian • Japanese • Ice Cream

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"We just finished eating at this wonderful resturant. This resturant is hidden in a small shopping center. The atmosphere is amazing. The walls of the resturant are covered in the chopsticks of frequent eaters. The sushi is prepared artistically and with skill. I had the Vampire roll. Normally I get a spider roll or something spicy but I felt adventerous. It was delicious. The crab was cooked better than I have had at many five star resturants. I also had the seaweed salad and it was delicious. Under the seaweed was a normal salad that at many resturants you have to order in addition. My friend had the teriyaki beef and the tempura garnish was the best! Be wary though the large Ashaki was huge! Not really a bad thing though!"