Fat Irish Kitchen Pub

Harbor, OR 97415, 16403 Lower Harbor Rd, United States, Oregon

🛍 Bars, European, American Cuisine, Pan-asian Cuisine

4.6 💬 411 Reviews

Phone: +15412543292

Address: Harbor, OR 97415, 16403 Lower Harbor Rd, United States, Oregon

City: Oregon

Menu Dishes: 35

Reviews: 411

Website: https://www.fatirishpub.com/

"Friendly and delightful staff. Food was delicious and portions could feed two.. I mean come on....ya can't say no to an Irish pub! Plan on going back for breakfast. (They have Irish Coffee). I love Irish coffee. Especially when I'm on vacation from Ohio in Oregon in November!!! Cuz you need something to “warm the soul” when you're out there experiencing those angry pacific cold waves spraying up at ya on the beaches and overlooks! Thanks again for a well needed meal."

Full menu - 35 options

All prices are estimates on menu.

Treats

Starters

Soups

Sandwiches

Sandies

Salads

Chicken Wings

Seafood

Chicken

Bread

Burger

Meat Dishes

Imported

Fish Dishes

Mains

Entrées

Side Dishes

Soup, Salad, And Chili

3" Sandwiches

Taco Plate

Wine*

Bar Snacks

Beers On Tap

Imported Bottle Beer

Dips

Young Patriots Menu - Fountain Soft Drinks

Emiliano Emiliano

It’s good

Address

Show Map

Reviews

Eric
Eric

Great food!


Jesus
Jesus

Delicious clam crowder


Johann
Johann

Great food!!! The staff is very friendly. Everytime we come back we will be eating here. View menu


lynn
lynn

We visited friends in Brookings, OR, and decided to go there for dinner. It's a fun place with great food at a good price.


Lyndi
Lyndi

Those jalapeño cucumber margaritas are bomb! Fish chips on point. Fore pit with new friends and old — good times were had by all.


Candis
Candis

Delicious food and excellent service! It's a bit off the beaten path, so you'll need to be on the lookout for it. However, it's definitely worth the search! View menu


john
john

The best fries I've had in a long time! The burger would have been fantastic if they had gotten it right, but the waitress was accommodating and fixed the issue.


Stephanie
Stephanie

This was near the hotel we stayed at. We didn't want to venture too far. Good food and beer at a good price point. Seems like a spot frequented by locals. We shared a calamari appetizer, I had the Manila clams, hubby had cod tacos and we were both pleasantly surprised. It was all delicious.


Kathy
Kathy

Friendly and delightful staff. Food was delicious and portions could feed two.. I mean come on....ya can't say no to an Irish pub! Plan on going back for breakfast. (They have Irish Coffee). I love Irish coffee. Especially when I'm on vacation from Ohio in Oregon in November!!! Cuz you need something to “warm the soul” when you're out there experiencing those angry pacific cold waves spraying up at ya on the beaches and overlooks! Thanks again for a well needed meal. View menu

Oregon

Oregon

Oregon, known for its lush forests and vibrant cities, offers culinary delights like fresh seafood, craft beer, and farm-to-table dishes, often featuring local ingredients like hazelnuts and berries.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • American Cuisine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.
  • Pan-asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Wine
  • Cafe
  • menu
  • Beer
  • menu
  • Outdoor

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"Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. : Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light . The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I 'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date Pecan bread. Mousseline served in a glass votive like ramekin (much like you 'd see foie , was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through , with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that 's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I 'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive main courses on their menu."