Hapag Pilipino - Menu

Its a good place to be with friends and family, homey ambience and food cooked fit for the royals at a reasonable price.

We had our wedding dinner here. Foods were superb, cozy place, very nice ambiance. They even set a table for us and our guests even though We did not exclusively rented the place. Thank you Hapag Pilipino

The Adobo was sweet, so if you like your Adobo sweet, you like it. the bulalo, the flesh was of the bones and there was no bone marrow. the rest of the food was a little salty. on the plus side the sections are good. View menu

Our first time to eat at this place and I was very impressed on how clean and cozy this restaurant was. The foods are yummy and it?s also affordable. Great ambiance....great staff......great and excellent customer service. I would recommend this restaurantto anyone anytime.!.????

Great selection of traditional Filipino Cuisines. The all you can eat aspect definitely makes the cost justifiable. Ate here for lunch a few days ago and even met the owner Willy, who was not only kind, but generous with his time. Overall, this place islegit and should be a regular spot for most people.

Great selection of traditional Filipino Cuisines. The all you can eat aspect definitely makes the cost justifiable. Ate here for lunch a few days ago and even met the owner Willy, who was not only kind, but generous with his time. Overall, this place is legit and should be a regular spot for most people. View menu

This restaurant was fantastic! During the COVID-19 pandemic, we ordered takeout, and the food was delicious. The lechon was crispy and had the perfect crunch. We also tried the Pinakbet sa gata, which was amazing. The service was very friendly and attentive. The interior was clean, and they provided hand sanitizers for safety.

I decided to check out this restaurant while I was in Daly City, and I'm really glad I did! The staff is incredibly friendly, the environment is clean, and the food is excellent for the price. It's so good that I'm planning to convince Tom to take me back there today so he can try it, too. They have a heavy focus on pork dishes, which is perfect for me—I'm a fan of lechon (made with pork belly instead of suckling pig), pig's feet, and fried pork rind. In addition to that, they offer chicken, fish, pancit, garlic dishes, white rice, salads, cooked vegetables, and lumpia. The menu changes daily, so I’m hopeful that I’ll get to try the oxtails with eggplant someday. I'm giving this place five s...

Update July 2022: I tried to call this place a total of 5x in the last 2-3 months. Someone always says they're closed. For the first time I called for a Friday, and I was told that they only make catering for this weekend, but they? opened on Tuesday for orders. For the second time, I was told that they were closed without giving a reason, although their website indicated open hours. The third time I was told they were closed because of a power failure, but the other restaurants on the band were open. The fourth time I was told that they were only catering. Today, 7/02/2022, I was told that they only focus on events and not on diving. I'm not interested in food, I just want to get out. If yo... View menu