Ikko Hibachi Sushi Asian Bistro&crab House

This place is amazing! Everything is incredibly tasty and fresh. I highly recommend it!

The food was enjoyable, and the atmosphere was pleasant, but the waitress hurried us through our meal.

As for vegetarian options, I'm pescatarian, so I tried the salmon, but I saw they had some vegetarian hibachi dishes available too. View menu

No soda refills! Considering how much the food costs, which is already overpriced, they should definitely provide free refills on soda.

The service was outstanding, but I found the food to be just average and a bit bland for my liking. The atmosphere was also decent. We ordered from the Hibachi menu.

I've been there before, and the food is excellent—fresh and with generous portions. I went recently to get some takeout, specifically the boil in a bag, which is my favorite dish from there. Food: 5/5. View menu

The atmosphere is usually relaxing, although I’ve also experienced lively gatherings and celebrations from other diners, and everyone seems to have a great time. The service is excellent—attentive, polite, and friendly. Parking is easy; while they have a small lot, there’s plenty of metered street parking available. I definitely recommend checking this place out!

I visited this restaurant last night with my family and was extremely disappointed with the service provided by both the waitresses and the cook, who seemed unhappy and uninterested. The waitress had a bad attitude, and the overall service was terrible. I would advise against dining here, as you are likely to be disappointed. Additionally, the food is overpriced, and you'll find a service fee added to your bill.

I visited this restaurant on a weekday evening and found it quite empty. We were a party of two and had to wait about 10 minutes before being seated. Once we were at our table, the waitress was unable to answer some basic questions about the menu. We wanted to order chicken teriyaki from the hibachi, but were informed that it wasn’t prepared in that style, even though teriyaki sauce was used for the chicken and salmon cooked on the hibachi. Typically, we expect to be greeted by the chef at the table, but this chef seemed uninterested in acknowledging anyone at his station. Overall, the food was as lackluster as the staff. I would recommend saving your time and money and heading to Edo's in P... View menu