K-tofu House - Menu

Food is ok but overpriced. However, the plates and bowls have a strong detergent smell, so I think I definitely ate some detergent. I probably won't come back.

This place is sooo good. We had four different kinds of ??? (soup) all delicious and the fried chicken was one of the best I?ve had including the ones I ate in Seoul. ?? was fresh and not too salty. The decor is basic clean and tidy.

We absolutely loved everything we ordered. The beef bulgogi and the short ribs served on sizzling plates were my top picks. The gyoza was perfectly crispy and juicy. This has officially become our favorite Korean restaurant in Palm Springs. You definitely need to give this place a try! View menu

What really distinguished K-Tofu House was the staff. They were exceptionally friendly and hospitable, creating a dining experience that felt warm and inviting, almost as if you were at home. I highly recommend this restaurant. Whether you’re a tofu enthusiast or simply in search of a cozy and welcoming ambiance, K-Tofu House is the ideal spot to visit.

This was our first experience with Korean cuisine, and we really valued the honesty, recommendations, and service provided by the restaurant staff. The food was outstanding, the service was exceptional, and the atmosphere was clean and beautifully maintained! We wish all the best for this restaurant. Thank you for the delicious meals! We highly recommend it!

We ordered the Seafood Soon Tofu and LA Galbi, and it looked like opting for the Soon Tofu combo set might be a more economical choice. The side dishes were delicious too. The restaurant wasn't busy during our visit, and although there were outdoor tables, they were closed off by the time we got there around 7 PM. The atmosphere was nice—not too bright and very clean. Just a heads up, dogs are not permitted inside. View menu

We were really impressed by the hospitality and the quality of the food. However, the prices were notably higher than what we usually pay for Korean cuisine. While the selection of banchan (side dishes) was somewhat limited, they were all outstanding. Overall, I would give it a 5-star rating if the prices were a bit more reasonable. If this place gets more recognition, I think they could balance out the lower prices with higher business volume.

My parents and I got inside and it took a couple minutes for us to get seated. It also took a couple moments to get our orders, but it wasn't so long of a wait. The place was pretty much packed. We got the chicken teriyaki, vegetable and mushroom soon tofu, and the bulgogi bibimbap. The chicken teriyaki was really good, I liked the sauce it was coated in. It wasn't too salty or too sweet, it was really pleasant. The side dishes/banchan were also good, I liked the fish cake the most. I didn't get to try the veggie and mushroom soon tofu, but they delivered it boiling to the table. The tofu dish was served in a stone pot/dolsot which was cool. They also gave an egg to crack open in the soup. T...

My parents and I got inside and it took a couple minutes for us to get seated. It also took a couple moments to get our orders, but it wasn't so long of a wait. The place was pretty much packed. We got the chicken teriyaki, vegetable and mushroom soon tofu, and the bulgogi bibimbap.The chicken teriyaki was really good, I liked the sauce it was coated in. It wasn't too salty or too sweet, it was really pleasant. The side dishes/banchan were also good, I liked the fish cake the most. I didn't get to try the veggie and mushroom soon tofu, but they delivered it boiling to the table. The tofu dish was served in a stone pot/dolsot which was cool. They also gave an egg to crack open in the soup. Th... View menu