Megs Beachwood And Grill

Cloverdale, OR 97112, 6425 Pacific Ave, United States, Oregon

🛍 Bars, Japanese, And Grill, American Cuisine

3.9 💬 50 Reviews

Phone: +15038125076

Address: Cloverdale, OR 97112, 6425 Pacific Ave, United States, Oregon

City: Oregon

Menu Dishes: 17

Reviews: 50

"This has to be the worst dining experience I've ever had. The cheese sticks were almost entirely devoid of cheese, and the fries were cold and soggy. My son received a frozen tater tot instead of a cooked one. We waited over an hour and a half for our food, while other customers who arrived after us received their meals much sooner. The Philly sub was disappointing as well, lacking both horseradish and au jus. I will never come back here and strongly recommend choosing a different place to avoid wasting your money and time."

Full menu - 17 options

All prices are estimates on menu.

Sandwiches

Entrées

Sides

Burgers & Sandwiches

Appetizers

Side Sauces & Dressing

Subs & Stuff

Fried Seafood

Salads

Chicken

Snacks On The Go

Lunch Menu

Jeremy Jeremy

Really classy!

Address

Show Map

Reviews

Mike
Mike

Awesome Potato Bar.


margaret
margaret

Definitely a local vibe but great pizza and beer!


Stephanie
Stephanie

The Bbq pizza was amazing! And the chicken bacon ranch salad was huge and delicious. View menu


Kimber
Kimber

Watched a college football game and ate pizza while we chatted with the owners and other customers.


Pete
Pete

The wines are excellent, and the atmosphere is lovely. It's enjoyable to watch the ships come and go from this spot.


Gil
Gil

Great local bar, Pub, coffee house, we went fir brunch on a Saturday and had great food and service from Mike. I had a chicken salad and my wife had a veggie scramble- thank you they were delicious! View menu


Ryder
Ryder

Meg’s Beachwood Bar Grill was a wonderful experience! The staff was so friendly and very welcoming. Drinks were great! Reasonably priced, awesome food, and we love the style of the bar. We will most definitely be back!!


Sarah
Sarah

They are not closing at 6! They stay open until midnight and serve food late, which is a relief since all the grocery stores shut down early. The drinks are quite good as well. Just be prepared for a bit of a wait, as it can take some time to get your order!


Brad
Brad

This has to be the worst dining experience I've ever had. The cheese sticks were almost entirely devoid of cheese, and the fries were cold and soggy. My son received a frozen tater tot instead of a cooked one. We waited over an hour and a half for our food, while other customers who arrived after us received their meals much sooner. The Philly sub was disappointing as well, lacking both horseradish and au jus. I will never come back here and strongly recommend choosing a different place to avoid wasting your money and time. View menu

Oregon

Oregon

Oregon, known for its lush forests and vibrant cities, offers culinary delights like fresh seafood, craft beer, and farm-to-table dishes, often featuring local ingredients like hazelnuts and berries.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry. View menu
  • And Grill Grilled to perfection, offering a selection of juicy meats, fresh seafood, and flavorful veggies, all charred with savory spices. Perfect for those seeking a hearty and satisfying meal with smoky undertones.
  • American Cuisine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.

Amenities

  • Beer
  • Parking Area
  • menu

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"Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. : Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light . The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I 'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date Pecan bread. Mousseline served in a glass votive like ramekin (much like you 'd see foie , was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through , with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that 's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I 'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive main courses on their menu."