Papa John's Pizza - Raleigh (menu)

Phone: +19198727575

Address: 5260 Capital Blvd, Raleigh, NC 27616, United States

City: Raleigh

Menu Dishes: 35

Reviews: 140

Website: https://www.papajohns.com

Full menu - 35 options

All prices are estimates on menu.

Salads

Chef Salad

A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.

Greek Salad

Fresh tomatoes, cucumbers, olives, feta cheese, and red onions, tossed with olive oil and oregano.

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.

Antipasto Salad

A vibrant mix of fresh greens, cured meats, cheeses, olives, and Italian dressing.

Pizza

Garden Fresh

Crisp seasonal greens with cherry tomatoes, cucumbers, and a light vinaigrette dressing.

Hawaiian Pizza

A tropical twist on a classic pizza with ham, pineapple, and cheese on a crispy crust.

Entrées

Bread Sticks

Warm, golden bread sticks brushed with garlic butter and sprinkled with parmesan.

Garlic Bread

Toasted bread topped with garlic butter and herbs, perfect as a savory appetizer or side.

Sandwiches

Philly Steak

Philly Steak: Juicy grilled beef, sautéed onions, and melted cheese on a toasted hoagie roll. Savory and classic delight!

Chicken

Chicken Parm

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese.

Chicken Wings

Crispy chicken wings seasoned to perfection, served with a tangy dipping sauce.

Seafood

Shrimp Alfredo

Creamy Alfredo sauce with succulent shrimp, served over al dente pasta, garnished with Parmesan and parsley.

Stuffed Shells

Pasta shells filled with ricotta, garlic, and herbs, baked in savory marinara sauce, topped with melted mozzarella.

Mixed Specialties

Baklava

Flaky layers of phyllo dough filled with nuts and sweetened with honey syrup, offering a rich and fragrant Mediterranean dessert.

Dinners - Parmigiana

Pizza - Medium Ø 26Cm

Al Forno*

Baked Ziti

Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.

Dessert

Cheesecake

Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.

Vegetarian Dishes

Carrot Cake

Moist and flavorful carrot cake topped with creamy frosting and a hint of spice.

Mixed Poultry Dishes

Greek Specialties

Spanakopita

A savory Greek pastry filled with spinach, feta cheese, and herbs, wrapped in flaky phyllo dough.

On A Bun

Side Orders

Eggplant Parm

Sliced eggplant layered with marinara sauce, mozzarella, and parmesan, baked to golden perfection.

Subs

Traditional Crust Specialty Pizzas

All Meat Pizza

A hearty pizza loaded with pepperoni, sausage, ham, and bacon for the ultimate meat lover's delight.

Desserts

Chocolate Cake

Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.

Calzones

Smaller Portions

Chicken Dishes

Chicken Tenders

Crispy golden chicken tenders served with your choice of dipping sauce.

Dinners - Pasta Al Forno / Baked Pasta

Baked Manicotti

Baked Manicotti: ricotta-filled pasta tubes smothered in marinara sauce and melted cheese.

Address

Raleigh

Raleigh, known as the "City of Oaks," offers Southern classics like BBQ, fried chicken, and grits, alongside a growing food scene with craft breweries and international flavors.

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"I've been to the new Irregardless twice now. Once for a rather disappointing late brunch and a second time for a fabulous welcome back to town dinner. Their prices have definitely risen to The point where I won't be able to visit as much as I used to (and they also don't know what Eastern versus Western BBQ is, but I won't hold that against them). They're very conscious about vegan options and the dishes are still as high quality as I remember them being under the old management. Disappointed not to see any Raleigh brewing on the draft menu but the drink menu was very good. I got the most expensive vegan option of course. A North Carolina BBQ prepared maitake mushroom on mashed potatoes with a gorgeous, perfect amount of broccoli. Now the fiction kitchen has an Eastern BBQ plate which I love So I was very surprised when it showed up with a ketchup/tomato-based sauce. It was delicious Even though it was a western NC style barbecue sauce. Haha (My mom got the salmon The time blackberry cheesecake was divine. I hope they keep that one around because I'm definitely coming back for another slice. I'm happy to report that the staff are excellent, warm, friendly, and professional. Our waitress was friendly and delighted to answer all of our questions since we hadn't been for dinner yet. Brunch, the music was a little loud and by the time we actually got a table they were out of everything we wanted to order which is a little disappointing and speaks to poor planning. We did get was small but delicious. Not sure I would try brunch again unless I was really hankering for their brunch specifically and if so I would get a reservation a week ahead of time. As a person who's gone to this specific restaurant for over 2/3 of their life, I'm just glad that it's still exists and is in such good hands. I just hope they read up a little bit more on barbecue in North Carolina. And make more vegan things"

Papa John's Pizza - Menu