Sea Shells Seafood - Menu

117 Russell Pkwy, 31088, Warner Robins, United States

🛍 Fish, Cheese, Seafood, American

3.9 💬 5778 Reviews
Sea Shells Seafood

Phone: +14782259223

Address: 117 Russell Pkwy, 31088, Warner Robins, United States

City: Warner Robins

Menu Dishes: 12

Reviews: 5778

"WOW!!! This place is incredible! My waitress was Mary! She is super sweet and very attentive. This was my first visit so she brought me samples of the sauce so I could taste them before ordering. I went with the spicy cajun. The flavor is super rich and full of flavor! She recommended a small combo which I got shrimp and crawfish. They shrimp was cooked perfectly! Super easy to peel and the texture was on point! The sausage, corn and eggs were all delicious. I truly cannot say enough about the flavor of the food and sauces. What made the restaurant most memorable was the excellent customer service offered by Mary. My order had accidentally been made to go and was sitting. When she discovered the mistake she had them remake the order and offered me a discount for the inconvenience. Honestly, had she not said anything, I would have never know the difference, as the food more than made up for the wait. Nonetheless, you will not find better service in most other major chains. Thank you Mary! Pleasure to meet you and looking forward to my next trip to Warner-Robbins, GA! Oh yeah...almost forgot. The oysters were fresh and served at the perfect temp with all the fixins'!"

Full menu - 12 options

All prices are estimates on menu.

Salads

Entrées

Soups

Sandwiches

Side Dishes

Brunch Entrees

Starters

Tracy Tracy

Food was really good and affordable..Our waitress always checked on us...the only problem I had was the clientele...too ghetto for my liking...no restaurant etiquette

Address

Show Map

Reviews

Tracy
Tracy

Brooke was our server and she was amazing?The food was absolutely delicious?We had never eaten here before?but we most definitely will be back!?So far our favorite place!!!


User
User

Brooke was our server and she was amazing? The food was absolutely delicious? We had never eaten here before? but we will definitely come back!? So far our favorite place!!!


User
User

The food was great and reasonably priced. Our waitress consistently checked in on us. The only issue I encountered was with the clientele, which felt a bit too rough for my taste. View menu


Jamie
Jamie

Excellant food and awesome service. Our waitresses name was Lacey B and she was so friendly and fun. Made our dining experience an A+. The shrimp and grits are unbelievably deliss!!


User
User

The dining room and bathroom were both pretty dirty. I had the pick two with grouper and shrimp. The 2/3 of the grouper was mostly crust and salt with a thin little layer of fish. The other 1/3 was good. The fried shrimp was cooked well and had good flavor. I thought the tarter sauce was great. It had a slight remoulade flavor that was nice.


Natisha
Natisha

My family and I have eaten from this restaurant on many occasions. My most recent visit was very disappointing after having been overcharged without getting a reasonable explanation. If the menu says one price, unless there has been price increase, thenthat?s what the customers should be expected to pay. Everyone of my charges had additional charges added on to it. If the drinkwas being advertised $9 and I ordered 3 that equals $27 not $28.08 also my entree was supposed to been $9. They are falseadvertising or overcharging customers. Additionally why would such busy well established restaurant charge customers for usingcredit/debit cards. Most people don?t carry cash. View menu


PRIVATE
PRIVATE

1st time here. Nykira was superb at her job! She was sooo very pleasant and attentive to our hour and a half stay. She offered great suggesting for dinner. Refilled our drinks before we emptied em. And continued her smile constantly. As the restaurantfilled, she carried her happy energy to other tables. The bacon spinach cheese oysters were LOADED with cheddar cheese. Makingthese very different from the usual Rockefeller style. The fried scallops were a bit overdone but scallops are very hard to getright. The spicy coleslaw was different. The whiting and grilled scallops were a little better without the breading. Nykira wasso great and made our visit overly worth the trip! If u stop in, ask...


User
User

Me and my wife only ever came here twice and the last time we came here, we only got the steamed Oysters. So, this review is mainly towards the Oysters, themselves. Overall, I thought the oysters tasted pretty good. They aren't comparable to the type of Oysters I've gotten in Atlanta, but if you live in Warner Robins these have been the better of the ones I've had around here. On another note, the waiter took quite a long time to bring our waters. We had to stop her and ask about our waters, in order for us to recieve them. I don't exactly blame her for that, considering that she may have been having a bad day, but I'm also going to have to include this in the review. All in all, the oysters...


User
User

WOW!!! This place is incredible! My waitress was Mary! She is super sweet and very attentive. This was my first visit so she brought me samples of the sauce so I could taste them before ordering. I went with the spicy cajun. The flavor is super rich and full of flavor! She recommended a small combo which I got shrimp and crawfish. They shrimp was cooked perfectly! Super easy to peel and the texture was on point! The sausage, corn and eggs were all delicious. I truly cannot say enough about the flavor of the food and sauces. What made the restaurant most memorable was the excellent customer service offered by Mary. My order had accidentally been made to go and was sitting. When she discovered... View menu

Warner Robins

Warner Robins

Warner Robins, Georgia, is known for its strong military presence and Southern cuisine staples like fried chicken, collard greens, and pecan pie, reflecting its rich cultural heritage.

Categories

  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments. View menu
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Takeout
  • Oysters
  • menu
  • Delivery
  • menu
  • Seafood Menu

Similar Restaurants

Khan Mongolian Grill

Khan Mongolian Grill

1998 Watson Blvd, 31093, Warner Robins, US, United States

Menu • Grill • Asian • Vegan • Mongolian


"Food is good, but don't come here at prime lunch time.We arrived at 12:10, had our trays and got in line by 12:15, and were back at the table to wait for the food to be cooked and brought to us by 12:30. My friend had to leave at 12:50 to be back at work on time, so I asked to have ours boxed up when it was ready. I did not leave until 1:15 with our orders.This was our first time at a Mongolian Grill. The way it works is, you come in and sit down, and the server brings you a tray with a bowl and a piece of paper. You circle what you want your food mixed with (different types of rice, noodles, or cabbage) and write down your table number and name. Then you take that to the line (far end of the restaurant in front of the big window to the kitchen, it starts at the wall). From there you choose raw meat or tofu, veggies, and oil/sauce/butter. You just put what you want in the big bowl, except the sauces oils, which you put in the provided small bowls. Then you leave your tray on the counter where there is a space for the chef to grab the tray. When it's busy like it was when we went, you have to stand there until the chef removes enough trays to put on the grill, til you have room to slide your tray on the counter. Then you go sit down and wait.When I first got in line I was immediately grossed out because they had raw chicken and raw beef, just hanging out in a restaurant buffet tray, open to the room with no cover or anything. I figured the chef would have that stuff in the back protected or something and you'd tell him what you wanted. Anyway I chose bacon and sliced sausage instead because it didn't look like roadkill.There appeared to be only 2 people working here. The server who also was the cashier and helped the chef move the trays around, plus the chef. And the place was packed.The food was good, but I think I'll try a different Mongolian Grill to see how they deal with their raw meat before I come back here."