Square One Brewery Distillery

1727 Park Avenue, St. Louis, United States

🛍 Pub, Beer, Kebab, Mexican

4.2 💬 8056 Reviews
Square One Brewery Distillery

Phone: +13142312537

Address: 1727 Park Avenue, St. Louis, United States

City: St. Louis

Menu Dishes: 35

Reviews: 8056

"We are from out of town and a few years ago we were trying to find a lunch place. I stumbled across SQ1 and it has been our go to every time we visit! The vibe is so fun, the beer is good and this recent visit I learned that their bartender makes one of the best extra dirty martinis which is an extra plus for me! The food is always so good. We always get their Philly. This time we got to sit outside and it was such a beautiful night! 100/10 recommend. I encourage to make a reservation too just to be sure you have a table."

Full menu - 35 options

All prices are estimates on menu.

Salads

Sandwiches

Soup / Salads

Starters

Fish Dishes

Dessert

Chicken Wings

Side Dishes

Main Courses

Burger

Seafood

Wicked Side Orders

Brunch Entrees

Steaks

Wings

Chicken

Chicken Dishes

Food - Soups & Salad

Pub Sandwiches

Sandwiches / Entrées

Kids Meals (12 And Under)

Grilled Donut Sandwiches

Opentable Opentable

We had a great time. We’ve dined there before and will be back.

Address

Show Map

Reviews

Sidekick
Sidekick

Great food and great service. We had a wonderful evening with friends.


Opentable
Opentable

As always the beer choices are plentiful and tasty, the food is always delicious and our server Jessica was outstanding!


Opentable
Opentable

Food was great. Love the patio. Cobbler was awesome. Will be back next weekend for blueberry. And our server was a blast. View menu


TirsockFoodies
TirsockFoodies

Beautiful bar area. Service was not too attentive. Kinda in a forgotten area. Food was good but not worth the price. Like I said, good food but overpriced. Room temperature when it came out. First time and probably the last time


Dang
Dang

A wonderful dining experience for our one night in St. Louis. We sat outside in a beautiful courtyard with our small dog. Service was great, food tasty, and cocktails amazing using house distilled products. Had to take two bottles home with us (JJ Neukomm single malt whiskey and Agave Blue tequila)


LisaL
LisaL

Food is good. Wish there were more vegetarian options. Very noisy for a lunch meeting between other tables talking and loud music and the temp inside was pretty cold inside even though the outside temps were in the high 80s. If there hadn't been a threat of rain, we would've chosen a table outside as they have a nice patio. View menu


Opentable
Opentable

I Love Square One brewery and Distillery I often go just by myself and sit and enjoy a meal and a drink at the bar. This time I was on a date at the Square One Brewery and Distillery so I didn’t sit at the bar and took an outside patio seat. It was very quaint, and the food is always delectable. I really enjoyed my time as I always do.


User
User

What a fantastic spot for a quick dinner before catching a concert in the city! The staff is attentive and helpful, and the food is incredibly delicious and mindful—like the chicken sandwich, for example. It's a lovely place to gather and enjoy a meal, and they have heating on the terrace for those who prefer dining outside in cooler weather. I absolutely love it!


Jesika
Jesika

We are from out of town and a few years ago we were trying to find a lunch place. I stumbled across SQ1 and it has been our go to every time we visit! The vibe is so fun, the beer is good and this recent visit I learned that their bartender makes one of the best extra dirty martinis which is an extra plus for me! The food is always so good. We always get their Philly. This time we got to sit outside and it was such a beautiful night! 100/10 recommend. I encourage to make a reservation too just to be sure you have a table. View menu

St. Louis

St. Louis

St. Louis, a vibrant Midwestern city, is famous for its BBQ ribs, gooey butter cake, and toasted ravioli, blending rich history with lively cultural and culinary traditions.

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience. View menu
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Amex
  • Beer
  • menu
  • Wine
  • menu
  • Pets

Similar Restaurants

Bulrush Stl

Bulrush Stl

3305 Washington Boulevard, Saint Louis, 63103, United States Of America

Menu • Full • Fusion • American • Contemporary


"My boyfriend and I came to this place during our visit to St. Louis after reading rave reviews about it online. We went in well-dressed and excited with high expectations, but unfortunately were left feeling extremely disappointed and underwhelmed. Dining at the restaurant definitely taught us a lot about the ozark history. I have a lot of respect for the time and enthusiasm the owner put into researching the history, arranging youtube videos, and conveying this information to the guests. His concerns about the environment and zero-waste efforts are also very laudable. His direct interactions with all of the guests and attempts to answer questions were refreshing. The food, however, was very lacking and mediocre. The concept of watching your food being made is fun and exciting. Understandably, they can’t make everything and plenty is prepared in advance. Except they really didn’t seem to make much of anything at all. A few grilled mushrooms here, and a delicate but also pompous plating there and that’s it. I know there’s probably a kitchen in the back and they work throughout the day as most kitchens do, but this gaudy element of pseudo showmanship missed a serious mark. Again, that’s fine. It’s an aesthetic and part of the bulrush experience. What annoys me is the price tag and the faint whiff of haughtiness that comes with it. The kitchen hands also looked apathetic, disinterested, and lacked focus. They didn’t look like professional chefs, just professional food assemblers. I did not trust that they knew to prepare food properly and that was evident in what was eventually served. The food was either too plain, too sour, too salty, or overall a very big disappointment. The steak had so many big chunks of fat in it that I was only able to eat about half of it. The poissants were cute but definitely not something I would pay that much money for, especially given that there were only about two small pieces of it on our plates. The beets, brussel sprouts, asparagus, fried onions that we were served, I can find and reproduce in my own kitchen. For the amount of money we paid, I expected a lot more flavor, unique ingredients, and creativity. I asked the owner why Ozark and he admitted it was an entrepreneurial strategy to stand out. He loved to repeat to our audience that night that “no one else” is doing it! Well when you taste the food you can kinda see why? I can’t deny though that the chefs know how to make something look appetizing in pictures. That’s what initially attracted us to the restaurant. The pretty platings and colorfully spectacular arrangements were what got us in the door. The experience has been worth it in the sense that for all that we paid for, we got a good lesson to not eat with our eyes, and a funny story to tell our friends back at home."