The River - Menu

Garlic Bread

Toasted bread topped with garlic butter and herbs, perfect as a savory appetizer or side.

The River Crab Cake

Steamed Mahogony Clams

Chili Skins Potato Skins

House Recipe Buffalo Wings

Broiled Portobella Mushroom

Quesadilla Three Cheese Blend

Baked Brie With Toasted Almonds

Fettuccine Alfredo

Creamy Alfredo sauce with Parmesan cheese and butter served over tender fettuccine noodles.

Spaghetti With Red Sauce

Shrimp Scampi Jumbo Shrimp menu

Chicken Parmesan Over Linguine

Fettuccine Alfredo Jumbo Shrimp

Dmitris Favorite Beef Stroganoff

Portobella Sandwich

The River Crab Cake Sandwich

Smoked Turkey Club Croissant

Mesquite Barbecue Chicken Melt

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.

Mixed Green Salad

A refreshing medley of crisp lettuces, cherry tomatoes, cucumbers, and carrots, dressed with a light vinaigrette.

Caesar Salad Grilled Chicken

The River Crab Cakes

6 Ounce Grilled Filet Mignon

Cole Slaw

A classic, creamy coleslaw with crisp cabbage and carrots, perfect as a refreshing side dish.

Prime Rib

Juicy, tender, slow-roasted beef with rich flavors, often served with au jus and horseradish sauce.

Beef Burger

Juicy beef patty with lettuce, tomato, onion, and cheese on a toasted bun.

Baked Potato

A fluffy baked potato topped with creamy butter and chives for a classic, comforting side dish.

Baked Haddock

Rib Eye Steak

Tender, juicy Rib Eye Steak grilled to perfection, seasoned with a blend of herbs and spices.

Grilled Chicken

Juicy grilled chicken seasoned to perfection, served hot and tender.

Fish Of The Day

Freshly caught fish seasoned and grilled to perfection, served with a side of seasonal vegetables.

Soup Of The Day

A fresh, seasonal soup made daily using the finest ingredients.

Linguine With Clams

Red Bliss Potato Salad

Caesar Salad Grilled Shrimp