Village Cheese Shop

Wanda Byob

➤ Inside The Shops At 116, 116 Kings Hwy E Suite 4, 08033, Haddonfield, US, United States

Menu • Soup • French • Cheese • American

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"My husband and I have dined here two times in the last few months and each time it was fabulous! Servers are friendly, professional and accommodating and the food is really, really delicious. Every dish we’ve had has been perfectly cooked. Our last visit, we had the salmon and Chilean sea bass and they were so yummy! We sat in the cozy outdoor eating area—very quaint and romantic. Please try this family-owned restaurant, you will be so happy you did!"

Smoke Bbq

➤ 34 W Merchant St, 08106, Audubon, US, United States

Menu • Bbq • Meat • Casual • Barbecue

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"This place was great food, hospitality, and facility were all 5 stars.Food: pork ribs were just right, the moist brisket was succulent, the cornbread was amazing, and the sauces wow! The chicken seemed a little dry at first but I took the leftovers home and it was perfectly moist the 2nd day so I might have just had the only dry bite. They call their lean/flat brisket dry brisket and it was dry, but when drizzled with their espresso sauce I didn 't care, it was absolutely delicious. The bark on both beef and pork was absolutely on point. The sides were decent, but the meat is the star of the show. Only (slight) complaint I had was the lean/dry brisket was sliced diagonally to the grain of the meat instead of across/perpendicular to the grain so I got more than I bargained for on a couple bites.Vibe: the hospitality was exceptional the owner/pitmaster was helping take orders and chatting up the tables, cracking jokes, and made everyone feel right at home. Entire place was immaculate, including the bathrooms. During nice weather there 's tons of outdoor dining, and parking either across the street or behind the restaurant is plentiful.Will definitely come again!"

Nocella's

➤ 67 Ellis St, Haddonfield, United States Of America, 08033

Menu • Soup • Pizza • Lunch • Italian

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"This was our first visit to Nocella, but it will not be our last. It is a small restaurant with what appeared to be a lot of takeout orders being filled. We had a table for four. I highly recommend reservations as there were approximately six tables in the small dining room. Don't let this stop you from visiting however. There was one waiter for the whole dining space, but he did a great job. He was friendly and competent. We were not lacking for attention. The food was delicious. The portion sizes were huge. We each ordered our own entree and we shared two appetizers. We could have easily shared three entrees among the four of us. We all took home food as I can't imagine anyone be hungry enough to eat their whole entree. We will definitely be going back to this little neighborhood gem."

Osaka - Collingswood

➤ 720 Haddon Ave Collingswood, NJ 08108, 08108-3712, United States

Menu • Sushi • Steak • Seafood • Brazier

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"Absolutely rude, arrogant staff. We ordered over $100 in food for pick up, I came in to pay, sat there for 10 minutes while two staff members stood there. I was standing there literally 5 minutes more while one of the girls was on her cell phone, I said excuse me multiple times and was TOTALLY ignored, until I raised my voice. Then was told that, I 'm on break, so another employee walks up and I tell him what has happened and I 'm told, well she is on break. If she 's on break"

Kitchen 519

➤ 200 East Evesham RoadNJ 08012, Glendora, United States

Menu • Fish • Pasta • Kitchen • American

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"Went here for brunch on Easter Sunday. Got a meat filled breakfast burrito. It was tasty, however, there may have been too many different kinds of meat in it as it was difficult telling what I was tasting at times. They had complimentary mimosas on this day. The mimosas were a little too heavy on the OJ, but hey, they were complimentary. My family split a shrimp cocktail which consisted of over a dozen shrimp, so great portion size. Best of all, it was a great deal for the price of the meal. Walked away with a full belly without breaking the bank. Can't wait to go back again"