Phone: +16192809944,+16192800571
Address: 6333 Mission Gorge Rd San Diego, CA 92120, San Andreas, United States
City: San Andreas
Menu Dishes: 35
Reviews: 3143
Website: http://www.tioleos.com/
"We first dined here over 2 years ago and it was amazing; this last time, not so much.Food: Table Chips were store bought, table salsa tasted old, beef taco had no flavor, cheese enchilada was undercooked, and the house margarita looked and tasted like a slurpee. Table guacamole was the best tasting food item.Service: I’m not sure why but they appeared to be seriously understaffed. One server for the room of 13+ tables. Two expeditors/busters, one bartender and one other person who appeared to be doing multiple tasks. Menu was dirty with dried sauce or salsa, table and seats felt dirty, and the floors looked like the carpet had been taken out but they hadn’t finished the floors.Atmosphere: There was no music playing. When I asked the server, she apologized and gave a excuse of being “really busy” and “hadn’t had a chance to turn it on.” When the music did come on it was so slow in volume that you could barely tell it was playing. There was a big sign stating: “No host on duty.” Not sure if it’s budget or other costs, but a host/hostess is imperative. Overall the place felt dirty and neglected. It needs something. New flooring, a fresh coat of paint, LED lighting, just something. Kid-friendliness: They have a kids menu"
All prices are estimates on menu.
San Andreas, a small Californian town, offers classic American cuisine with a focus on farm-fresh produce, featuring dishes like burgers, steaks, salads, and locally sourced wines.